Explore the magical aromas of Khao Soi, a popular Thai dish that features rich spices, rich textures and warm sensations with every bite. The perfect dish for a new-blooming dinner that’s covered in an golden curry sauce with garlic, lemongrass and wild ginger. Topped with fried noodles and a hard-boiled egg, Khao Soi is a riot of flavors. Each bowl is garnished with coriander, fried onions and pickles for extra color. Served with a slice of fresh lemon, it is as visually stunning as it is delicious.
Choose your protein and make it your own, tofu vegetables, beef, chicken, shrimp, seafood, or lamb. If you love the meat or the plant-based goodness, you will find Khao Soi to satisfy your taste buds.Ingredients:
Taste
Khao Soi’s curry is velvety, creamy, savory, spicy, and fragrant all at once. The creamy centre melts beautifully with the lemongrass and the savoury bite of wild ginger. The crisp noodles have a nice crunch to them, which balances the silkiness of the fresh egg noodles. Every spoonful is full of flavors, comfortable, bold, and unavoidably addictive.
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