Ingredients:
Taste:
With each bite of our fish cake, the savoury and floral aromas are released. The crunchy outside gives way to the juicy, tender inside infused with fresh fish and herbs and spices. The house sauce with its sour and almost sweet flavor adds just enough sweetness to the dish. Serve with rice, salad, or as a separate dish, these fish cakes are a seafood lover’s delight.
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